From Siracusa’s mainland side, the Ortigia market offers a taste of the historic-centre island without needing to plan a long visit. It’s an open-air food market with seafood, produce and Sicilian foods, and it’s free to enter; plan around its usual Monday-to-Saturday morning hours.
- Where: Via Emanuele De Benedictis, on Ortigia.
- Typical opening pattern: Open Monday to Saturday; closed Sunday
- Entry and visit: Free to enter; allow about 45 minutes.
- Timing tip: Arrive before noon to see the market at its busiest.
Where is Ortigia market?

Ortigia market is on Via Emanuele De Benedictis, a short walk from the Temple of Apollo. Ortigia is the island at the heart of Siracusa’s historic centre, with landmarks including the Temple of Apollo, the Fountain of Arethusa and Syracuse Cathedral.
The market’s location has a history of its own. Antico Mercato served as Syracuse’s main market until the late 1980s; fish, food and local craft selling then moved to nearby Via Emanuele De Benedictis, where today’s market is held. The market tradition also reflects the period of Islamic rule in Syracuse.
What can you find at Ortigia food market?

Stalls offer fish and seafood, vegetables, cheeses, olives, spices and other local foods. Look out for swordfish, sea urchins and red prawns, alongside produce from the Hyblaean hills.
Some businesses make sandwiches with Sicilian cured meats and cheeses, open oysters on the spot and serve street food. That gives you a chance to browse the stalls and pause for a bite during the same visit.
When is Ortigia market open?

Arriving before noon is a good way to see it at its busiest; set aside about 45 minutes for a visit.
Opening hours
- Monday to Saturday: 7:00–13:45
- Sunday: closed
Last checked November 2026. Hours can change on holidays and for special events.
Opening details can change, so check the official Siracusa tourism site before you go.
How can you shop and visit practically?

The market is free to enter, so you can browse without buying anything. If you want to try the food, stalls may have seafood, local produce and ready-to-eat options such as sandwiches, oysters and street food.
For a simple visit, arrive in the morning, take time to look along the stalls, then choose a snack or ingredient that catches your eye. The market’s range includes fresh fish and seafood as well as cheeses, olives and spices.
What can you combine with a market visit?
Use the market as a starting point for a walk through Ortigia’s historic centre. The Temple of Apollo is close by, while Syracuse Cathedral and the Fountain of Arethusa are other island landmarks to weave into your time in the area.
For a closer look at the island’s main square and its cathedral, follow this guide to Piazza del Duomo and Syracuse Cathedral.
A walk around the Fountain of Arethusa and Castello Maniace can also fit into time on the island.
You can pair the market with a walk to Fonte Aretusa and Castello Maniace.
Getting to the market from the hotel area
From Aretusa Palace Hotel, the market on Ortigia is about 10 minutes on foot or about 3 minutes by car. The Temple of Apollo is close to the market, making it an easy nearby stop to pair with browsing. You can see Aretusa Palace rooms in Siracusa when planning accommodation for a market visit.
Parking on Ortigia costs €1.50 per hour and is payable 24 hours a day, 7 days a week. Free shuttle routes serve the historic centre, including one from Elorina car park via Foro Siracusano to Ortigia. Check current parking and shuttle details before setting out.
FAQs
Is Ortigia market free to enter?
Yes. Entry is free, and a visit of about 45 minutes is suggested.
Is Ortigia market open on Sundays?
Open Monday to Saturday; closed Sunday.
What foods are sold at the market?
Stalls sell seafood, vegetables, cheeses, olives, spices and other local foods. Some businesses also serve sandwiches, oysters and street food.
